From controlled raw material areas to modern processing technology, Nafoods' Puree and NFC provide high-quality raw materials, preserving their natural flavors and textures — suitable for a variety of applications in the food and beverage industry.
Fresh fruit from associated raw material regions
Harvested at the right stage and delivered to the factory quickly
State-of-the-art concentration technology
Brix control and stable acidity
Wide range of applications for industrial and HORECA use
Selection of ingredients
Washing and pre-processing
Pressing/grinding of raw materials
Impurity removal
Fast pasteurization and cooling
Frozen packaging and storage
